Ireland - Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption
Since 2014, Ireland Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption rose 0.4% year on year. With €7,803,699.27 in 2019, the country was number 3 comparing other countries in Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption. Ireland is overtaken by France, which was number 2 with €8,298,717.6 and is followed by Netherlands with €264,222.53. United Kingdom ranked the highest with €41,907,400.55 in 2019, that is -4.1% compared to 2018. Denmark witnessed the best average annual growth at +125.5% per year, while Norway was the worst growing country at -42.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 7,803,699.27 |
| 2018 | 7,758,057.57 |
| 2017 | 7,829,365.88 |
| 2016 | 7,414,306.92 |
| 2015 | 7,197,299.68 |
Download all data from 2000 to 2019
How does Ireland rank in Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption?
| # | 12 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
41,907,400.55 | 2019 | -4.1 % | +8.2 % | View data |
| 2 |
#2
France
|
8,298,717.60 | 2019 | -3.4 % | -3.8 % | View data |
| 3 |
#3
Ireland
|
7,803,699.27 | 2019 | +0.6 % | +0.4 % | View data |
| 4 |
#4
Netherlands
|
264,222.53 | 2019 | -41.4 % | -23.8 % | View data |
| 5 |
#5
Denmark
|
261,214.91 | 2019 | +10.6 % | +125.5 % | View data |