United Kingdom - Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption
Since 2014, United Kingdom Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption grew 8.2% year on year. With €41,907,400.55 in 2019, the country was number 1 comparing other countries in Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption. France, Ireland and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Denmark witnessed the best average annual growth at +125.5% per year, while Norway witnessed the worst performance at -42.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 41,907,400.55 |
| 2018 | 43,684,449.22 |
| 2017 | 30,969,498.42 |
| 2016 | 29,525,778.62 |
| 2015 | 27,707,604.54 |
Download all data from 2000 to 2019
How does United Kingdom rank in Whole Fresh Edible Crab Production in Capture Fisheries for Human Consumption?
| # | 12 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
United Kingdom
|
41,907,400.55 | 2019 | -4.1 % | +8.2 % | View data |
| 2 |
#2
France
|
8,298,717.60 | 2019 | -3.4 % | -3.8 % | View data |
| 3 |
#3
Ireland
|
7,803,699.27 | 2019 | +0.6 % | +0.4 % | View data |
| 4 |
#4
Netherlands
|
264,222.53 | 2019 | -41.4 % | -23.8 % | View data |
| 5 |
#5
Denmark
|
261,214.91 | 2019 | +10.6 % | +125.5 % | View data |