Italy - Soft Cheese Production

Since 2014, Italy Soft Cheese Production increased 1.5% year on year. In 2019, the country was ranked number 3 among other countries in Soft Cheese Production at 146.33 Thousand Metric Tons. Italy is overtaken by Greece, which was ranked number 2 at 150.5 Thousand Metric Tons and is followed by Germany at 145.05 Thousand Metric Tons. France lead the ranking with 560.67 Thousand Metric Tons in 2019, that is +3.5% versus 2018. Cyprus recorded the best 5 years average growth at +35.1% per year, while Estonia recorded the worst performance at -46.6% per year.

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Date Thousand Metric Tons
2019 146.33
2018 142.62
2017 143.72
2016 139.69
2015 133.95
Download all data from 1997 to 2019

How does Italy rank in Soft Cheese Production?

# 27 Countries Thousand Metric Tons Last YoY 5‑years CAGR
1 #1
France
560.67 2019 +3.5 % +2.2 % View data
2 #2
Greece
150.50 2019 -6.6 % +3.7 % View data
3 #3
Italy
146.33 2019 +2.6 % +1.5 % View data
4 #4
Germany
145.05 2019 -5.8 % +2.2 % View data
5 #5
Turkey
112.20 2019 -28.6 % +3.7 % View data
Compare all 27 countries

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