Lebanon - Domestic Food Consumption of Olive Oil
Since 2015, Lebanon Domestic Food Consumption of Olive Oil was up 2.8% year on year. In 2020, the country was ranked number 15 among other countries in Domestic Food Consumption of Olive Oil with 23 Thousand Metric Tons. United States lead the ranking with 386 Thousand Metric Tons in 2020, that is -4.9% versus 2019. Turkey, Morocco and Brazil respectively ranked number 2, 3 and 4 in this ranking. Saudi Arabia witnessed the best average annual growth at +12.3% per year, while Syria was the worst growing country at -4.6% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 23.00 |
| 2019 | 23.00 |
| 2018 | 23.00 |
| 2017 | 23.00 |
| 2016 | 23.00 |
Download all data from 1964 to 2020
How does Lebanon rank in Domestic Food Consumption of Olive Oil?
| # | 22 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
386.00 | 2020 | -4.9 % | +2.8 % | View data | |
| 2 |
#2
Turkey
|
190.00 | 2020 | +2.7 % | +5.5 % | View data | |
| 15 |
#15
Israel
|
23.00 | 2020 | +0.0 % | +2.8 % | View data | |
| 15 |
#15
Lebanon
|
23.00 | 2020 | +0.0 % | +2.8 % | View data | |
| 17 |
#17
Mexico
|
22.00 | 2020 | +0.0 % | +1.9 % | View data | |