Luxembourg - Re-Export of Salted, Dried or Smoked Swine Bellies
Since 2014, Luxembourg Re-Export of Salted, Dried or Smoked Swine Bellies increased 1.5% year on year. In 2019, the country was number 5 comparing other countries in Re-Export of Salted, Dried or Smoked Swine Bellies at $11,946.68. Luxembourg is overtaken by New Zealand, which was number 4 with $37,388.09 and is followed by Trinidad and Tobago at $11,884. United States ranked the highest with $3,046,339 in 2019, an increase of 29.7% versus 2018. Trinidad and Tobago witnessed the best average annual growth at +85% per year, while Canada witnessed the worst performance at -45.2% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 11,946.68 |
| 2018 | 12,768.82 |
| 2017 | 3,605.69 |
| 2016 | 12,082.00 |
| 2015 | 45,530.00 |
Download all data from 2008 to 2019
How does Luxembourg rank in Re-Export of Salted, Dried or Smoked Swine Bellies?
| # | 7 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
3,046,339.00 | 2019 | +29.7 % | -7.6 % | View data | |
| 2 |
#2
Italy
|
263,188.03 | 2019 | -18.0 % | -17.6 % | View data | |
| 4 |
#4
New Zealand
|
37,388.09 | 2018 | +281.0 % | NA | View data | |
| 5 |
#5
Luxembourg
|
11,946.68 | 2019 | -6.4 % | +1.5 % | View data | |
| 6 |
#6
Trinidad and Tobago
|
11,884.00 | 2019 | +7.1 % | +85.0 % | View data | |