Trinidad and Tobago - Re-Export of Salted, Dried or Smoked Swine Bellies
Since 2014, Trinidad and Tobago Re-Export of Salted, Dried or Smoked Swine Bellies was up 85% year on year. At $11,884 in 2019, the country was ranked number 6 comparing other countries in Re-Export of Salted, Dried or Smoked Swine Bellies. Trinidad and Tobago is overtaken by Luxembourg, which was ranked number 5 at $11,946.68 and is followed by Canada with $236.59. United States topped the ranking with $3,046,339 in 2019, a growth of 29.7% compared to 2018. Italy, United Arab Emirates and New Zealand respectively ranked number 2, 3 and 4 in this ranking. Trinidad and Tobago witnessed the best average annual growth at +85% per year, while Canada witnessed the worst performance at -45.2% per year.
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Date | US Dollars |
---|---|
2019 | 11,884.00 |
2018 | 11,093.00 |
2017 | 10,287.00 |
2016 | 9,464.00 |
2015 | 12,027.00 |
How does Trinidad and Tobago rank in Re-Export of Salted, Dried or Smoked Swine Bellies?
# | 7 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
3,046,339.00 | 2019 | +29.7 % | -7.6 % | View data | |
2 |
#2
Italy
|
263,188.03 | 2019 | -18.0 % | -17.6 % | View data | |
5 |
#5
Luxembourg
|
11,946.68 | 2019 | -6.4 % | +1.5 % | View data | |
6 |
#6
Trinidad and Tobago
|
11,884.00 | 2019 | +7.1 % | +85.0 % | View data | |
7 |
#7
Canada
|
236.59 | 2019 | -91.0 % | -45.2 % | View data |