Macedonia - Organic Processing of Meat Products

With 0 Units in 2019, the country was number 29 among other countries in Organic Processing of Meat Products. France lead the ranking with 1,534 Units in 2019, that is an increase of 4.6% versus 2018. Italy, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +20.1% per year, while Turkey witnessed the worst performance at -21.4% per year.

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Date Units
2019 0.00
2018 0.00
2017 0.00
2016 1.00
2015 0.00
Download all data from 2013 to 2019

How does Macedonia rank in Organic Processing of Meat Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
France
1,534 2019 +4.6 % +20.0 % View data
2 #2
Italy
678 2019 +2.9 % +5.7 % View data
27 #27
Cyprus
1 2019 +0.0 % NA View data
29 #29
Macedonia
0 2019 NA NA View data
Compare all 29 countries

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