Cyprus - Organic Processing of Meat Products

In 2019, the country was number 27 comparing other countries in Organic Processing of Meat Products with 1 Units. France ranked the highest with 1,534 Units in 2019, +4.6% compared to 2018. Italy, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +20.1% per year, while Turkey was the worst growing country at -21.4% per year.

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Date Units
2019 1.00
2018 1.00
2017 1.00
2016 1.00
2015 0.00
Download all data from 2012 to 2019

How does Cyprus rank in Organic Processing of Meat Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
France
1,534 2019 +4.6 % +20.0 % View data
2 #2
Italy
678 2019 +2.9 % +5.7 % View data
27 #27
Bulgaria
1 2019 +0.0 % +0.0 % View data
27 #27
Cyprus
1 2019 +0.0 % NA View data
29 #29
Macedonia
0 2019 NA NA View data
Compare all 29 countries

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