Malaysia - Domestic Food Consumption of Palm Kernel Oil
Since 2015, Malaysia Domestic Food Consumption of Palm Kernel Oil was up 0.9% year on year. In 2020, the country was ranked number 4 comparing other countries in Domestic Food Consumption of Palm Kernel Oil with 120 Thousand Metric Tons. Malaysia is overtaken by United States, which was number 3 at 194 Thousand Metric Tons and is followed by Thailand with 85 Thousand Metric Tons. Indonesia ranked the highest with 500 Thousand Metric Tons in 2020, that is a growth of 5.3% compared to 2019. Ghana witnessed the best average annual growth at +12.3% per year, while Iran was the worst growing country at -30.7% per year.
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Date | Thousand Metric Tons |
---|---|
2020 | 120.00 |
2019 | 120.00 |
2018 | 120.00 |
2017 | 115.00 |
2016 | 115.00 |
Download all data from 1964 to 2020
How does Malaysia rank in Domestic Food Consumption of Palm Kernel Oil?
# | 26 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Indonesia
|
500.00 | 2020 | +5.3 % | +10.8 % | View data |
2 |
#2
Nigeria
|
250.00 | 2020 | +2.0 % | +0.8 % | View data |
3 |
#3
United States
|
194.00 | 2020 | -8.9 % | +1.1 % | View data |
4 |
#4
Malaysia
|
120.00 | 2020 | +0.0 % | +0.8 % | View data |
5 |
#5
Thailand
|
85.00 | 2020 | +6.3 % | +7.2 % | View data |