New Zealand - Re-Export of Salted, Dried or Smoked Swine Meat
Since 2014, New Zealand Re-Export of Salted, Dried or Smoked Swine Meat was up 36.2% year on year. In 2019, the country was number 4 comparing other countries in Re-Export of Salted, Dried or Smoked Swine Meat with $56,920.01. New Zealand is overtaken by United States, which was ranked number 3 with $114,222 and is followed by United Arab Emirates with $37,884.61. Italy topped the ranking with $31,666,546.9 in 2019, a growth of 6.9% versus 2018. Jamaica recorded the best 5 years average growth at +71.9% per year, while United States witnessed the worst performance at -23.6% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 56,920.00 |
| 2018 | 54,531.72 |
| 2017 | 59,364.18 |
| 2016 | 7,330.21 |
| 2015 | 19,836.88 |
Download all data from 2004 to 2019
How does New Zealand rank in Re-Export of Salted, Dried or Smoked Swine Meat?
| # | 11 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
31,666,546.90 | 2019 | +6.9 % | +0.4 % | View data |
| 2 |
#2
Canada
|
438,619.09 | 2019 | +117.1 % | NA | View data |
| 3 |
#3
United States
|
114,222.00 | 2019 | -12.7 % | -23.6 % | View data |
| 4 |
#4
New Zealand
|
56,920.00 | 2019 | +4.4 % | +36.2 % | View data |
| 5 |
#5
United Arab Emirates
|
37,884.61 | 2019 | -3.4 % | -3.1 % | View data |