New Zealand - Re-Export of Salted, Dried or Smoked Swine Meat

Since 2014, New Zealand Re-Export of Salted, Dried or Smoked Swine Meat increased 36.2% year on year. With $56,920.01 in 2019, the country was number 4 among other countries in Re-Export of Salted, Dried or Smoked Swine Meat. New Zealand is overtaken by United States, which was number 3 at $130,767 and is followed by United Arab Emirates at $37,884.61. Italy ranked the highest with $31,666,546.9 in 2019, that is +6.9% compared to 2018. Jamaica recorded the best 5 years average growth at +71.9% per year, while United States was the worst growing country at -32.8% per year.

Loading...

Date US Dollars
2019 56,920.00
2018 54,531.72
2017 59,364.18
2016 7,330.21
2015 19,836.88
Download all data from 2004 to 2019

How does New Zealand rank in Re-Export of Salted, Dried or Smoked Swine Meat?

# 11 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Italy
31,666,546.90 2019 +6.9 % +0.4 % View data
2 #2
Canada
202,052.27 2018 +77.3 % NA View data
3 #3
United States
130,767.00 2018 -57.7 % -32.8 % View data
4 #4
New Zealand
56,920.00 2019 +4.4 % +36.2 % View data
5 #5
United Arab Emirates
37,884.61 2019 -3.4 % -3.1 % View data
Compare all 11 countries

Go Top