Romania - Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science
Since 2014, Romania Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science jumped by 19.6points year on year. With 11.22 Percent in 2019, the country was ranked number 23 among other countries in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science. Romania is overtaken by Brazil, which was ranked number 22 at 11.22 Percent and is followed by Iceland at 11.08 Percent. Luxembourg topped the ranking with 38 Percent in 2019, that is +23points versus 2018. United Arab Emirates, Ireland and Singapore respectively ranked number 2, 3 and 4 in this ranking. Hungary recorded the best 5 years average growth at +79.9points per year, while Malta recorded the worst performance at -48points per year.
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| Date | Percent |
|---|---|
| 2019 | 11.22 |
| 2018 | 11.88 |
| 2017 | 6.97 |
| 2016 | 10.39 |
| 2015 | 7.53 |
How does Romania rank in Share of Scientific Publications Among the World's 10% Top-Cited Publications in Food Science?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Luxembourg
|
38.00 % | 2019 | +23.0 % | +8.0 % | View data | |
| 2 |
#2
United Arab Emirates
|
28.48 % | 2019 | -1.5 % | +6.8 % | View data | |
| 22 |
#22
Brazil
|
11.22 % | 2019 | +3.9 % | -3.9 % | View data | |
| 23 |
#23
Romania
|
11.22 % | 2019 | -5.6 % | +19.6 % | View data | |
| 24 |
#24
Iceland
|
11.08 % | 2019 | -24.3 % | +15.0 % | View data | |