Spain - Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks
Since 2014, Spain Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks increased 7.8% year on year. At €218,463,846.88 in 2019, the country was ranked number 5 comparing other countries in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks. Spain is overtaken by Germany, which was ranked number 4 at €363,587,437.4 and is followed by Poland with €149,248,354.81. Italy lead the ranking with €555,212,382.16 in 2019, a growth of 3.6% versus 2018. United Kingdom recorded the best 5 years average growth at +18.7% per year, while Estonia recorded the worst performance at -58.9% per year.
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| Date | Euros |
|---|---|
| 2019 | 218,463,846.88 |
| 2018 | 217,251,656.00 |
| 2017 | 195,701,818.00 |
| 2016 | 166,280,460.00 |
| 2015 | 174,565,507.00 |
Download all data from 1995 to 2019
How does Spain rank in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks?
| # | 17 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
555,212,382.16 | 2019 | +3.6 % | +13.5 % | View data | |
| 2 |
#2
France
|
485,846,940.10 | 2019 | +0.1 % | +1.8 % | View data | |
| 4 |
#4
Germany
|
363,587,437.40 | 2019 | +1.3 % | +5.9 % | View data | |
| 5 |
#5
Spain
|
218,463,846.88 | 2019 | +0.6 % | +7.8 % | View data | |
| 6 |
#6
Poland
|
149,248,354.81 | 2019 | +3.9 % | +17.9 % | View data | |