Sweden - Whole Fresh Garfish Production in Capture Fisheries for Human Consumption
Since 2014, Sweden Whole Fresh Garfish Production in Capture Fisheries for Human Consumption was up 17.4% year on year. With €335.66 in 2019, the country was number 16 comparing other countries in Whole Fresh Garfish Production in Capture Fisheries for Human Consumption. Sweden is overtaken by United Kingdom, which was ranked number 15 at €2,204.61 and is followed by Cyprus at €307.8. Turkey lead the ranking with €462,409.96 in 2019, a fall of 18.6% versus 2018. Greece, Italy and Spain respectively ranked number 2, 3 and 4 in this ranking. Lithuania witnessed the best average annual growth at +67.2% per year, while Croatia witnessed the worst performance at -23.1% per year.
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| Date | Euros |
|---|---|
| 2019 | 335.66 |
| 2018 | 398.18 |
| 2017 | 318.53 |
| 2016 | 196.92 |
| 2015 | 390.68 |
Download all data from 2007 to 2019
How does Sweden rank in Whole Fresh Garfish Production in Capture Fisheries for Human Consumption?
| # | 19 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
462,409.96 | 2019 | -18.6 % | -14.8 % | View data | |
| 2 |
#2
Greece
|
235,359.76 | 2019 | -26.7 % | +2.5 % | View data | |
| 15 |
#15
United Kingdom
|
2,204.61 | 2019 | -21.3 % | +24.3 % | View data | |
| 16 |
#16
Sweden
|
335.66 | 2019 | -15.7 % | +17.4 % | View data | |
| 17 |
#17
Cyprus
|
307.80 | 2019 | -45.9 % | +35.3 % | View data | |