Croatia - Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption
Since 2014, Croatia Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption grew 19% year on year. In 2019, the country was ranked number 6 among other countries in Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption at €843,400.57. Croatia is overtaken by Spain, which was ranked number 5 at €1,381,655.62 and is followed by France with €236,521.17. Portugal lead the ranking with €16,718,829.24 in 2019, a growth of 74.3% versus 2018. Greece, Italy and Turkey respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +19% per year, while Slovenia witnessed the worst performance at -100% per year.
Loading...
| Date | Euros |
|---|---|
| 2019 | 843,400.57 |
| 2018 | 684,278.11 |
| 2017 | 713,343.80 |
| 2016 | 690,196.42 |
| 2015 | 281,926.64 |
How does Croatia rank in Whole Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption?
| # | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Portugal
|
16,718,829.24 | 2019 | +74.3 % | +17.1 % | View data | |
| 2 |
#2
Greece
|
3,995,389.99 | 2019 | +17.5 % | -1.1 % | View data | |
| 5 |
#5
Spain
|
1,381,655.62 | 2019 | NA | -40.4 % | View data | |
| 6 |
#6
Croatia
|
843,400.57 | 2019 | +23.3 % | +19.0 % | View data | |
| 7 |
#7
France
|
236,521.17 | 2019 | +53.9 % | -2.9 % | View data | |