Finland - Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks
Since 2014, Finland Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks rose 7.3% year on year. In 2019, the country was ranked number 12 among other countries in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks with €10,498,613.36. Finland is overtaken by Greece, which was ranked number 11 at €12,783,924.9 and is followed by Hungary at €8,722,045.21. Italy topped the ranking with €555,212,382.16 in 2019, that is an increase of 3.6% versus 2018. France, Netherlands and Germany respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +18.7% per year, while Estonia was the worst growing country at -58.9% per year.
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Date | Euros |
---|---|
2019 | 10,498,613.36 |
2018 | 10,999,227.00 |
2017 | 9,322,899.00 |
2016 | 3,567,462.00 |
2015 | 6,767,736.00 |
How does Finland rank in Sold Production of Eggs Not in Shell and Fresh of Preserved Egg Yolks?
# | 17 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
555,212,382.16 | 2019 | +3.6 % | +13.5 % | View data | |
2 |
#2
France
|
485,846,940.10 | 2019 | +0.1 % | +1.8 % | View data | |
11 |
#11
Greece
|
12,783,924.90 | 2019 | +7.9 % | +0.8 % | View data | |
12 |
#12
Finland
|
10,498,613.36 | 2019 | -4.5 % | +7.3 % | View data | |
13 |
#13
Hungary
|
8,722,045.21 | 2019 | +9.7 % | -10.2 % | View data |