Germany - Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof

Since 2014, Germany Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof jumped by 0.5% year on year. With €334,253,907.41 in 2019, the country was ranked number 3 comparing other countries in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof. Germany is overtaken by Italy, which was number 2 at €382,148,496.57 and is followed by Poland at €315,268,646.31. France ranked the highest with €545,403,905.08 in 2019, that is a growth of 2.3% compared to 2018. Norway witnessed the best average annual growth at +58.7% per year, while Hungary recorded the worst performance at -28.2% per year.

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Date Euros
2019 334,253,907.41
2018 328,410,462.00
2017 346,237,802.00
2016 317,210,327.00
2015 325,902,938.00
Download all data from 1995 to 2019

How does Germany rank in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
France
545,403,905.08 2019 +2.3 % +3.0 % View data
2 #2
Italy
382,148,496.57 2019 -1.6 % +10.2 % View data
3 #3
Germany
334,253,907.41 2019 +1.8 % +0.5 % View data
4 #4
Poland
315,268,646.31 2019 +1.6 % +4.2 % View data
5 #5
Norway
274,282,365.00 2018 NA +58.7 % View data
Compare all 29 countries

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