Norway - Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof
Since 2013, Norway Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof grew 58.7% year on year. At €274,282,365 in 2018, the country was number 5 comparing other countries in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof. Norway is overtaken by Poland, which was ranked number 4 with €315,268,646.31 and is followed by Spain at €262,264,161.08. France topped the ranking with €545,403,905.08 in 2019, that is a growth of 2.3% compared to 2018. Norway recorded the best 5 years average growth at +58.7% per year, while Hungary witnessed the worst performance at -28.2% per year.
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| Date | Euros |
|---|---|
| 2018 | 274,282,365.00 |
| 2017 | |
| 2016 | |
| 2015 | |
| 2014 | 22,392,751.00 |
Download all data from 1995 to 2018
How does Norway rank in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?
| # | 29 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
545,403,905.08 | 2019 | +2.3 % | +3.0 % | View data | |
| 2 |
#2
Italy
|
382,148,496.57 | 2019 | -1.6 % | +10.2 % | View data | |
| 4 |
#4
Poland
|
315,268,646.31 | 2019 | +1.6 % | +4.2 % | View data | |
| 5 |
#5
Norway
|
274,282,365.00 | 2018 | NA | +58.7 % | View data | |
| 6 |
#6
Spain
|
262,264,161.08 | 2019 | +2.1 % | +5.1 % | View data | |