Poland - Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof

Since 2014, Poland Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof jumped by 4.2% year on year. In 2019, the country was ranked number 4 among other countries in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof at €315,268,646.31. Poland is overtaken by Germany, which was number 3 at €334,253,907.41 and is followed by Norway with €274,282,365. France lead the ranking with €545,403,905.08 in 2019, that is a growth of 2.3% versus 2018. Norway recorded the best 5 years average growth at +58.7% per year, while Hungary witnessed the worst performance at -28.2% per year.

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Date Euros
2019 315,268,646.31
2018 310,424,240.00
2017 298,619,239.00
2016 268,100,225.00
2015 251,469,802.00
Download all data from 2002 to 2019

How does Poland rank in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
France
545,403,905.08 2019 +2.3 % +3.0 % View data
2 #2
Italy
382,148,496.57 2019 -1.6 % +10.2 % View data
3 #3
Germany
334,253,907.41 2019 +1.8 % +0.5 % View data
4 #4
Poland
315,268,646.31 2019 +1.6 % +4.2 % View data
5 #5
Norway
274,282,365.00 2018 NA +58.7 % View data
Compare all 29 countries

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