Poland - Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof
Since 2014, Poland Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof jumped by 4.2% year on year. In 2019, the country was ranked number 4 among other countries in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof at €315,268,646.31. Poland is overtaken by Germany, which was number 3 at €334,253,907.41 and is followed by Norway with €274,282,365. France lead the ranking with €545,403,905.08 in 2019, that is a growth of 2.3% versus 2018. Norway recorded the best 5 years average growth at +58.7% per year, while Hungary witnessed the worst performance at -28.2% per year.
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Date | Euros |
---|---|
2019 | 315,268,646.31 |
2018 | 310,424,240.00 |
2017 | 298,619,239.00 |
2016 | 268,100,225.00 |
2015 | 251,469,802.00 |
Download all data from 2002 to 2019
How does Poland rank in Sold Production of Salted, In Brine, Dried or Smoked Swine Bellies and Cuts Thereof?
# | 29 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
France
|
545,403,905.08 | 2019 | +2.3 % | +3.0 % | View data |
2 |
#2
Italy
|
382,148,496.57 | 2019 | -1.6 % | +10.2 % | View data |
3 |
#3
Germany
|
334,253,907.41 | 2019 | +1.8 % | +0.5 % | View data |
4 |
#4
Poland
|
315,268,646.31 | 2019 | +1.6 % | +4.2 % | View data |
5 |
#5
Norway
|
274,282,365.00 | 2018 | NA | +58.7 % | View data |