Jamaica - Re-Export of Salted, Dried or Smoked Swine Meat

Since 2012, Jamaica Re-Export of Salted, Dried or Smoked Swine Meat jumped by 71.9% year on year. At $600.65 in 2017, the country was ranked number 10 comparing other countries in Re-Export of Salted, Dried or Smoked Swine Meat. Jamaica is overtaken by Cyprus, which was ranked number 9 with $820.95 and is followed by Antigua and Barbuda at $416.67. Italy topped the ranking with $31,666,546.9 in 2019, that is +6.9% compared to 2018. Canada, United States and New Zealand respectively ranked number 2, 3 and 4 in this ranking. Jamaica witnessed the best average annual growth at +71.9% per year, while United States recorded the worst performance at -32.8% per year.

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Date US Dollars
2017 600.65
2016
2015
2014
2013 206.00
Download all data from 2012 to 2017

How does Jamaica rank in Re-Export of Salted, Dried or Smoked Swine Meat?

# 11 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Italy
31,666,546.90 2019 +6.9 % +0.4 % View data
2 #2
Canada
202,052.27 2018 +77.3 % NA View data
9 #9
Cyprus
820.95 2018 -64.1 % NA View data
10 #10
Jamaica
600.65 2017 NA +71.9 % View data
11 #11
Antigua and Barbuda
416.67 2017 NA -1.5 % View data
Compare all 11 countries

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