Latvia - Soft Cheese Production
Since 2014, Latvia Soft Cheese Production grew 7.2% year on year. With 0.41 Thousand Metric Tons in 2019, the country was ranked number 24 comparing other countries in Soft Cheese Production. Latvia is overtaken by Norway, which was number 23 with 1.3 Thousand Metric Tons and is followed by Montenegro with 0.24 Thousand Metric Tons. France lead the ranking with 560.67 Thousand Metric Tons in 2019, that is an increase of 3.5% compared to 2018. Greece, Italy and Germany respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +35.1% per year, while Estonia recorded the worst performance at -46.6% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2019 | 0.41 |
| 2018 | 0.28 |
| 2017 | 0.43 |
| 2016 | 0.29 |
| 2015 | 0.28 |
Download all data from 2000 to 2019
How does Latvia rank in Soft Cheese Production?
| # | 27 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
560.67 | 2019 | +3.5 % | +2.2 % | View data | |
| 2 |
#2
Greece
|
150.50 | 2019 | -6.6 % | +3.7 % | View data | |
| 23 |
#23
Norway
|
1.30 | 2019 | +18.2 % | +1.6 % | View data | |
| 24 |
#24
Latvia
|
0.41 | 2019 | +46.4 % | +7.2 % | View data | |
| 25 |
#25
Montenegro
|
0.24 | 2019 | +20.0 % | NA | View data | |