Netherlands - Organic Production of Meat
Since 2014, Netherlands Organic Production of Meat rose 6.4% year on year. With 13,293 Metric Tons in 2019, the country was ranked number 7 among other countries in Organic Production of Meat. Netherlands is overtaken by Denmark, which was number 6 with 17,835 Metric Tons and is followed by Belgium with 9,601 Metric Tons. France ranked the highest with 78,808 Metric Tons in 2019, that is an increase of 14.3% compared to 2018. Italy, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +88.6% per year, while Lithuania was the worst growing country at -21.8% per year.
Loading...
Date | Metric Tons |
---|---|
2019 | 13,293.00 |
2018 | 11,930.00 |
2017 | 11,380.00 |
2016 | 9,547.00 |
2015 | 8,961.00 |
Download all data from 2013 to 2019
How does Netherlands rank in Organic Production of Meat?
# | 27 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
78,808.00 | 2019 | +14.3 % | +13.5 % | View data | |
2 |
#2
Italy
|
52,039.00 | 2017 | -47.5 % | -10.9 % | View data | |
6 |
#6
Denmark
|
17,835.00 | 2019 | +168.5 % | NA | View data | |
7 |
#7
Netherlands
|
13,293.00 | 2019 | +11.4 % | +6.4 % | View data | |
8 |
#8
Belgium
|
9,601.00 | 2019 | +10.3 % | +20.4 % | View data |