Belgium - Organic Production of Meat

Since 2016, Belgium Organic Production of Meat jumped by 20.4% year on year. At 9,601 Metric Tons in 2019, the country was number 8 comparing other countries in Organic Production of Meat. Belgium is overtaken by Netherlands, which was number 7 at 13,293 Metric Tons and is followed by Czech Republic at 7,867 Metric Tons. France topped the ranking with 78,808 Metric Tons in 2019, a growth of 14.3% versus 2018. Italy, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +88.6% per year, while Lithuania recorded the worst performance at -21.8% per year.

Loading...

Date Metric Tons
2019 9,601.00
2018 8,708.00
2017 7,321.00
2016 5,502.00
Download all data from 2016 to 2019

How does Belgium rank in Organic Production of Meat?

# 27 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
France
78,808.00 2019 +14.3 % +13.5 % View data
2 #2
Italy
52,039.00 2017 -47.5 % -10.9 % View data
7 #7
Netherlands
13,293.00 2019 +11.4 % +6.4 % View data
8 #8
Belgium
9,601.00 2019 +10.3 % +20.4 % View data
9 #9
Czech Republic
7,867.00 2019 +7.9 % +3.3 % View data
Compare all 27 countries

Go Top