Netherlands - Whole Fresh European Anchovy Production in Capture Fisheries for Human Consumption

Since 2014, Netherlands Whole Fresh European Anchovy Production in Capture Fisheries for Human Consumption decreased by 10.3% year on year. In 2019, the country was number 10 among other countries in Whole Fresh European Anchovy Production in Capture Fisheries for Human Consumption with €17,614.23. Netherlands is overtaken by Romania, which was number 9 at €44,728.72 and is followed by Bulgaria with €6,726.39. Spain topped the ranking with €93,841,112.02 in 2019, a growth of 3.1% versus 2018. Italy, Turkey and Greece respectively ranked number 2, 3 and 4 in this ranking. Portugal witnessed the best average annual growth at +44.6% per year, while Slovenia witnessed the worst performance at -100% per year.

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Date Euros
2019 17,614.22
2018 18,235.46
2017 12,292.62
2016 17,038.00
2015 10,576.11
Download all data from 2008 to 2019

How does Netherlands rank in Whole Fresh European Anchovy Production in Capture Fisheries for Human Consumption?

# 15 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
93,841,112.02 2019 +3.1 % +2.7 % View data
2 #2
Italy
68,676,832.41 2019 +1.7 % +5.6 % View data
9 #9
Romania
44,728.72 2019 +26.6 % -9.3 % View data
10 #10
Netherlands
17,614.22 2019 -3.4 % -10.3 % View data
11 #11
Bulgaria
6,726.39 2019 +24.0 % -49.6 % View data
Compare all 15 countries

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