Norway - Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

Since 2014, Norway Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption jumped by 3% year on year. At €287,186,460.87 in 2019, the country was ranked number 1 among other countries in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption. Belgium, France and Spain respectively ranked number 2, 3 and 4 in this ranking. United Kingdom recorded the best 5 years average growth at +81.6% per year, while Denmark witnessed the worst performance at -16.7% per year.

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Date Euros
2019 287,186,460.87
2018 267,323,921.93
2017 275,322,136.10
2016 251,879,803.05
2015 233,335,009.34
Download all data from 2002 to 2019

How does Norway rank in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption?

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
287,186,460.87 2019 +7.4 % +3.0 % View data
2 #2
Belgium
3,580,455.00 2019 -5.6 % -0.1 % View data
3 #3
France
1,785,378.19 2019 -5.9 % +8.0 % View data
4 #4
Spain
1,148,121.17 2019 NA -5.3 % View data
5 #5
United Kingdom
478,496.19 2019 -22.7 % +81.6 % View data
Compare all 11 countries

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