Slovenia - Whole Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Slovenia Whole Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption was up 7% year on year. In 2019, the country was number 6 comparing other countries in Whole Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption at €3,508.66. Slovenia is overtaken by France, which was ranked number 5 at €13,259.13 and is followed by Malta with €471.96. Italy topped the ranking with €200,427.2 in 2018, -88.4% compared to 2017. Spain, Croatia and Portugal respectively ranked number 2, 3 and 4 in this ranking. France recorded the best 5 years average growth at +46.5% per year, while Italy witnessed the worst performance at -42.4% per year.
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Date | Euros |
---|---|
2019 | 3,508.66 |
2018 | 2,305.60 |
2017 | 3,781.80 |
2016 | 3,415.20 |
2015 | 5,054.00 |
How does Slovenia rank in Whole Fresh Sharpsnout Seabream Production in Capture Fisheries for Human Consumption?
# | 8 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
200,427.20 | 2018 | -88.4 % | -42.4 % | View data | |
2 |
#2
Spain
|
58,525.12 | 2019 | NA | +12.3 % | View data | |
5 |
#5
France
|
13,259.13 | 2019 | -18.1 % | +46.5 % | View data | |
6 |
#6
Slovenia
|
3,508.66 | 2019 | +52.2 % | +7.0 % | View data | |
7 |
#7
Malta
|
471.96 | 2019 | +233.1 % | NA | View data |