Uganda - Re-Export of Salted, Dried or Smoked Swine Meat

In 2017, the country was ranked number 8 among other countries in Re-Export of Salted, Dried or Smoked Swine Meat at $2,087.87. Uganda is overtaken by Trinidad and Tobago, which was ranked number 7 with $5,123 and is followed by Cyprus at $820.95. Italy topped the ranking with $31,666,546.9 in 2019, an increase of 6.9% compared to 2018. Canada, United States and New Zealand respectively ranked number 2, 3 and 4 in this ranking. Jamaica witnessed the best average annual growth at +71.9% per year, while United States witnessed the worst performance at -32.8% per year.

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Date US Dollars
2017 2,087.87
2016
2015
2014
2013
Download all data from 2004 to 2017

How does Uganda rank in Re-Export of Salted, Dried or Smoked Swine Meat?

# 11 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Italy
31,666,546.90 2019 +6.9 % +0.4 % View data
2 #2
Canada
202,052.27 2018 +77.3 % NA View data
7 #7
Trinidad and Tobago
5,123.00 2019 -0.7 % -16.4 % View data
8 #8
Uganda
2,087.87 2017 NA NA View data
9 #9
Cyprus
820.95 2018 -64.1 % NA View data
Compare all 11 countries

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