Czech Republic - Organic Production of Meat

Since 2014, Czech Republic Organic Production of Meat jumped by 3.9% year on year. With 13,019 Metric Tons in 2019, the country was ranked number 6 among other countries in Organic Production of Meat. Czech Republic is overtaken by Sweden, which was number 5 at 29,378 Metric Tons and is followed by Netherlands at 11,550 Metric Tons. France ranked the highest with 67,676 Metric Tons in 2019, -1.8% versus 2018. United Kingdom, Italy and Spain respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +84.8% per year, while Poland was the worst growing country at -100% per year.

Loading...

Date Metric Tons
2019 13,019.00
2018 13,106.00
2017 12,013.00
2016 11,716.00
2015 11,298.00
Download all data from 2012 to 2019

How does Czech Republic rank in Organic Production of Meat?

# 27 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
France
67,676.00 2019 -1.8 % +10.1 % View data
2 #2
United Kingdom
54,960.00 2019 +2.2 % +2.0 % View data
5 #5
Sweden
29,378.00 2019 -1.3 % +3.6 % View data
6 #6
Czech Republic
13,019.00 2019 -0.7 % +3.9 % View data
7 #7
Netherlands
11,550.00 2019 -3.2 % +3.5 % View data
Compare all 27 countries

Go Top