Bulgaria - Organic Production of Meat

In 2019, the country was ranked number 18 comparing other countries in Organic Production of Meat with 827 Metric Tons. Bulgaria is overtaken by Hungary, which was number 17 with 1,150 Metric Tons and is followed by Greece with 825 Metric Tons. France topped the ranking with 67,676 Metric Tons in 2019, that is a decrease of 1.8% versus 2018. United Kingdom, Italy and Spain respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +84.8% per year, while Poland witnessed the worst performance at -100% per year.

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Date Metric Tons
2019 827.00
2018 969.00
2017 212.00
2016 373.00
2015 0.00
Download all data from 2012 to 2019

How does Bulgaria rank in Organic Production of Meat?

# 27 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
France
67,676.00 2019 -1.8 % +10.1 % View data
2 #2
United Kingdom
54,960.00 2019 +2.2 % +2.0 % View data
17 #17
Hungary
1,150.00 2019 +3.6 % +3.2 % View data
18 #18
Bulgaria
827.00 2019 -14.7 % NA View data
19 #19
Greece
825.00 2019 -1.7 % +6.2 % View data
Compare all 27 countries

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