Bulgaria - Organic Production of Meat

At 256 Metric Tons in 2018, the country was ranked number 20 comparing other countries in Organic Production of Meat. Bulgaria is overtaken by Slovenia, which was number 19 with 316 Metric Tons and is followed by Slovakia at 234 Metric Tons. Italy ranked the highest with 99,073 Metric Tons in 2016, a growth of 80.4% versus 2015. France, United Kingdom and Sweden respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +203.3% per year, while Poland recorded the worst performance at -57.6% per year.

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Date Metric Tons
2018 256.00
2017 212.00
2016 373.00
2015 0.00
2014 0.00
Download all data from 2012 to 2018

How does Bulgaria rank in Organic Production of Meat?

# 26 Countries Metric Tons Last YoY 5‑years CAGR
1 Italy 99,073.00 2016 +80.4 % NA View data
2 France 55,720.00 2018 +0.1 % NA View data
19 Slovenia 316.00 2018 -3.4 % NA View data
20 Bulgaria 256.00 2018 +20.8 % NA View data
21 Slovakia 234.00 2018 -1.3 % +26.2 % View data
Compare all 26 countries

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