Croatia - Fresh European Anchovy Production in Capture Fisheries for Human Consumption
Since 2014, Croatia Fresh European Anchovy Production in Capture Fisheries for Human Consumption decreased by 1.3% year on year. With €7,255,283.3 in 2019, the country was ranked number 6 comparing other countries in Fresh European Anchovy Production in Capture Fisheries for Human Consumption. Croatia is overtaken by Portugal, which was ranked number 5 with €14,631,988.44 and is followed by France with €4,236,668.28. Turkey topped the ranking with €95,037,704.45 in 2019, that is +56.4% versus 2018. Spain, Italy and Greece respectively ranked number 2, 3 and 4 in this ranking. Portugal recorded the best 5 years average growth at +49% per year, while Slovenia recorded the worst performance at -100% per year.
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| Date | Euros |
|---|---|
| 2019 | 7,255,283.30 |
| 2018 | 11,480,514.32 |
| 2017 | 10,022,167.15 |
| 2016 | 7,780,532.96 |
| 2015 | 10,815,624.23 |
How does Croatia rank in Fresh European Anchovy Production in Capture Fisheries for Human Consumption?
| # | 15 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
95,037,704.45 | 2019 | +56.4 % | +10.3 % | View data | |
| 2 |
#2
Spain
|
82,468,377.84 | 2019 | NA | +0.1 % | View data | |
| 5 |
#5
Portugal
|
14,631,988.44 | 2019 | +35.2 % | +49.0 % | View data | |
| 6 |
#6
Croatia
|
7,255,283.30 | 2019 | -36.8 % | -1.3 % | View data | |
| 7 |
#7
France
|
4,236,668.28 | 2019 | -8.6 % | -17.0 % | View data | |