Portugal - Fresh European Anchovy Production in Capture Fisheries for Human Consumption

Since 2014, Portugal Fresh European Anchovy Production in Capture Fisheries for Human Consumption jumped by 44.6% year on year. In 2019, the country was ranked number 5 comparing other countries in Fresh European Anchovy Production in Capture Fisheries for Human Consumption at €12,607,124.35. Portugal is overtaken by Greece, which was ranked number 4 at €20,358,440.81 and is followed by Croatia at €10,837,204.55. Spain ranked the highest with €95,579,028.54 in 2019, that is an increase of 3.8% compared to 2018. Portugal recorded the best 5 years average growth at +44.6% per year, while Slovenia witnessed the worst performance at -100% per year.

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Date Euros
2019 12,607,124.35
2018 10,822,867.58
2017 14,219,171.78
2016 11,759,878.35
2015 4,797,574.04
Download all data from 2000 to 2019

How does Portugal rank in Fresh European Anchovy Production in Capture Fisheries for Human Consumption?

# 15 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
95,579,028.54 2019 +3.8 % +3.0 % View data
2 #2
Italy
68,676,832.41 2019 +1.7 % +5.6 % View data
4 #4
Greece
20,358,440.81 2019 -3.8 % -0.1 % View data
5 #5
Portugal
12,607,124.35 2019 +16.5 % +44.6 % View data
6 #6
Croatia
10,837,204.55 2019 -5.6 % +7.0 % View data
Compare all 15 countries

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