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Cayman Islands

Cayman Islands Cultivable land Stats

Definitions

  • % of land area: Cultivable land includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Hectares: Cultivable land (in hectares) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Hectares per person: Cultivable land (hectares per person) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
STAT AMOUNT DATE RANK HISTORY
% of land area 3.85% 2007 146th out of 195
Hectares 1,000 2007 187th out of 194
Hectares per person 0.02 2007 175th out of 195

SOURCES: Food and Agriculture Organisation, electronic files and web site.

Citation