New Caledonia Cultivable land Stats
Definitions
- % of land area: Cultivable land includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
- Hectares: Cultivable land (in hectares) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
- Hectares per person: Cultivable land (hectares per person) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
Citation
New Caledonia categories
| Agriculture | Environment | Media |
| Background | Geography | Military |
| Cost of living | Government | People |
| Crime | Health | Religion |
| Culture | Industry | Sports |
| Economy | Labor | Transport |
| Education | Language | |
| Energy | Lifestyle |