Eurozone Compared by Agriculture > Cultivable land > Hectares per person
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DEFINITION:
Cultivable land (hectares per person) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.".
CONTENTS
# | COUNTRY | AMOUNT | DATE | GRAPH | HISTORY |
---|---|---|---|---|---|
1 | Latvia | 0.52 | 2007 | ||
2 | Estonia | 0.45 | 2007 | ||
3 | Finland | 0.43 | 2007 | ||
4 | France | 0.3 | 2007 | ||
5 | Spain | 0.28 | 2007 | ||
6 | Slovakia | 0.26 | 2007 | ||
7 | Ireland | 0.24 | 2007 | ||
8 | Greece | 0.23 | 2007 | ||
9 | Austria | 0.17 | 2007 | ||
10 | Germany | 0.14 | 2007 | ||
=11 | Luxembourg | 0.13 | 2007 | ||
=11 | Cyprus | 0.13 | 2007 | ||
13 | Italy | 0.12 | 2007 | ||
14 | Portugal | 0.1 | 2007 | ||
15 | Slovenia | 0.09 | 2007 | ||
16 | Belgium | 0.08 | 2007 | ||
17 | Netherlands | 0.06 | 2007 | ||
18 | Malta | 0.02 | 2007 |