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Former French colonies Compared by Agriculture > Cultivable land > Hectares per person

DEFINITION: Cultivable land (hectares per person) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.".

CONTENTS

# COUNTRY AMOUNT DATE GRAPH HISTORY
1 Niger 1.04 2007
2 Central African Republic 0.45 2007
3 Chad 0.4 2007
=4 Togo 0.39 2007
=4 Mali 0.39 2007
6 Burkina Faso 0.35 2007
=7 Benin 0.32 2007
=7 Cameroon 0.32 2007
=9 Cambodia 0.27 2007
=9 Tunisia 0.27 2007
11 Morocco 0.26 2007
12 Senegal 0.25 2007
13 Syria 0.24 2007
=14 Guinea 0.23 2007
=14 Gabon 0.23 2007
16 Algeria 0.22 2007
17 Mozambique 0.2 2007
18 Laos 0.19 2007
19 Madagascar 0.16 2007
=20 Cote d'Ivoire 0.14 2007
=20 Mauritania 0.14 2007
22 Haiti 0.09 2007
23 Vietnam 0.07 2007
24 Lebanon 0.03 2007
25 Djibouti 0.0 2007

Citation

"Countries Compared by Agriculture > Cultivable land > Hectares per person. International Statistics at NationMaster.com", Food and Agriculture Organisation, electronic files and web site. Aggregates compiled by NationMaster. Retrieved from http://www.nationmaster.com/country-info/group-stats/Former-French-colonies/Agriculture/Cultivable-land/Hectares-per-person

Former French colonies Compared by Agriculture > Cultivable land > Hectares per person

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