Western Europe Compared by Agriculture > Arable land > Hectares per capita
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DEFINITION:
Arable land (hectares per person). Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
CONTENTS
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# | COUNTRY | AMOUNT | DATE | GRAPH | HISTORY |
---|---|---|---|---|---|
1 | Isle of Man | 0.295 | 2011 | ||
2 | France | 0.281 | 2011 | ||
3 | Ireland | 0.232 | 2011 | ||
4 | Austria | 0.162 | 2011 | ||
5 | Germany | 0.145 | 2011 | ||
6 | Luxembourg | 0.119 | 2011 | ||
7 | United Kingdom | 0.0966 | 2011 | ||
8 | Liechtenstein | 0.0962 | 2011 | ||
9 | Belgium | 0.0748 | 2011 | ||
10 | Netherlands | 0.0624 | 2011 | ||
11 | Switzerland | 0.0511 | 2011 | ||
12 | Andorra | 0.0321 | 2011 | ||
13 | Channel Islands | 0.0272 | 2011 |