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Agriculture Stats: compare key data on France & Madagascar

Definitions

  • Agricultural growth: Index of agricultural production in 1996 - 98 (1989 - 91 = 100)
  • Agricultural growth per capita: Net per capita agricultural production, expressed in International Dollars. Net means after deduction of feed and seed. International Dollars are calculated using the Geary-Khamis formula, which is designed to neutralize irrelevant exchange rate movements (more information on http://faostat3.fao.org/faostat-gateway/go/to/mes/glossary/*/E)
  • Agricultural land > Sq. km: Agricultural land (sq. km). Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
  • Agricultural machinery > Tractors > Per capita: Agricultural machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year. Per capita figures expressed per 1,000 population.
  • Agriculture, value added > Current US$: Agriculture, value added (current US$), including forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources.
  • Arable land > Hectares: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Arable land > Hectares per 1000: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Figures expressed per thousand population for the same year.
  • Arable land > Hectares per capita: Arable land (hectares per person). Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Cereal yield > Kg per hectare: Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded."
  • Cultivable land > Hectares: Cultivable land (in hectares) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Farm workers: Agricultural employment shows the number of agricultural workers in the agricultural sector.
  • Produce > Crop > Production index: Crop production index shows agricultural production for each year relative to the base period 1999-2001. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 1999-2001.
  • Produce > Food > Production index: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
  • Products: Major agricultural crops and products
  • Rural population: Total population living in rural areas. Future estimates are from the UN Population Division.
  • Agricultural machinery > Tractors: Agricultural machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year.
  • Tractors: Number of tractors 2000. Number of tractors in use refers to the total number of wheeled and crawler tractors used in agriculture. Garden tractors are excluded.
  • Agricultural land > Sq. km per 1000: Agricultural land (sq. km). Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops. Figures expressed per thousand population for the same year.
  • Agricultural machinery > Tractors per 100 hectares of arable land: Agricultural machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Fertilizer use: Average fertilizer use (kg per ha of cropland 2000). Fertilizer use, kilograms per hectare, is calculated by WRI by dividing the total fertilizer consumption, measured in kilograms of plant nutrient, by the total hectares of arable and permanent cropland. The measure of fertilizer consumption is an aggregate of nitrogenous, phosphate and potash fertilizers. The Food and Agriculture Organization of the United Nations (FAO) collects data on fertilizer use through surveys distributed to participating governments. In addition, the Ad Hoc Working Party on Fertilizer Statistics works to improve geographic coverage of the data. Hectares of arable and permanent cropland are determined through a variety of means, including self-reporting from governments and FAO estimation methods.
  • Gross value added: Gross Value Added by agriculture, hunting, forestry, fishing at current prices - US dollars.
  • Produce > Meat > Production: Meat production in thousand metric tonnes
  • Produce > Cereal > Cereal yield > Kg per hectare: Cereal yield (kg per hectare). Includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food or silage, and those used for grazing, are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.
  • Agricultural land > Sq. km > Per capita: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops." Per capita figures expressed per 1,000 population.
  • Agriculture, value added > Current US$ per capita: Agriculture, value added (current US$). Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Figures expressed per capita for the same year.
  • Gross value added per capita: Gross Value Added by agriculture, hunting, forestry, fishing at current prices - US dollars. Figures expressed per capita for the same year.
  • Produce > Food > Production: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value."
  • Workers per hectare: Workers per hectare of cropland 2000. Agricultural labor intensity, number of workers per hectare shows the labor input intensity of agricultural systems. It is calculated by WRI by dividing the number of agricultural workers by the number of hectares of arable and permanent cropland. Values vary widely among countries according to labor scarcity, production technologies, costs of energy and machinery, etc.
  • Produce > Livestock > Production index: Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.
  • Produce > Agricultural crop > Production: Crop production index shows agricultural production for each year relative to the base period 1999-2001. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 1999-2001."
  • Arable land > Hectares > Per capita: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Per capita figures expressed per 1,000 population.
  • Value added per worker > Constant 2000 US$: Agriculture value added per worker is a measure of agricultural productivity. Value added in agriculture measures the output of the agricultural sector (ISIC divisions 1-5) less the value of intermediate inputs. Agriculture comprises value added from forestry, hunting, and fishing as well as cultivation of crops and livestock production. Data are in constant 2000 U.S. dollars.
  • Tractors per 1000: Number of tractors 2000. Number of tractors in use refers to the total number of wheeled and crawler tractors used in agriculture. Garden tractors are excluded. Figures expressed per thousand population for the same year.
  • Produce > Cereal > Cereal production > Metric tons: Cereal production (metric tons). Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food or silage, and those used for grazing, are excluded.
  • Farm machinery > Tractors: Farm machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year.
  • Agricultural machinery > Tractors per 1000: Agricultural machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year. Figures expressed per thousand population for the same year.
  • Fertilizer > Consumption > Metric tons: Fertilizer consumption measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. The time reference for fertilizer consumption is the crop year (July through June).
  • Produce > Cotton > Production: Production of cotton 2003/2004, in thousand bales.
  • Rural population per thousand people: Total population living in rural areas. Future estimates are from the UN Population Division. Figures expressed per thousand people for the same year.
  • Water productivity, total > Constant 2000 US$ GDP per cubic meter of total freshwater withdrawal: Water productivity, total (constant 2000 US$ GDP per cubic meter of total freshwater withdrawal). Water productivity is calculated as GDP in constant prices divided by annual total water withdrawal. GDP (Gross domestic product) is the market value of all officially recognized final goods and services produced within a country in a year.
  • Renewable internal freshwater resources, total > Billion cubic meters per million: Renewable internal freshwater resources, total (billion cubic meters). Renewable internal freshwater resources flows refer to internal renewable resources (internal river flows and groundwater from rainfall) in the country. Figures expressed per million population for the same year.
  • Fertilizer use > Metric tons: Fertilizer consumption measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. For the purpose of data dissemination, FAO has adopted the concept of a calendar year (January to December). Some countries compile fertilizer data on a calendar year basis, while others are on a split-year basis."
  • Value added: Agriculture, value added (% of GDP). Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3.
  • Cotton > Exports: Exports of cotton 2003/2004
  • Land > Arable land and Permanent crops: Arable land and Permanent crops.
  • Fertilizer > Consumption > 100 grams per hectare of arable land: Fertilizer consumption (100 grams per hectare of arable land) measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. The time reference for fertilizer consumption is the crop year (July through June). Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Value: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in constant 2000 U.S. dollars."
  • Fertilizer use > Kg per ha of arable land: Fertilizer consumption (100 grams per hectare of arable land) measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. For the purpose of data dissemination, FAO has adopted the concept of a calendar year (January to December). Some countries compile fertilizer data on a calendar year basis, while others are on a split-year basis. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Cotton use: Domestic use of cotton 2003/2004
  • Produce > Cereal > Production: Average production of cereals (1999-2001). Average Production of Cereals refers to the amount of cereals produced in a given country or region each year. Data are reported in thousand metric tons. Cereals include wheat, barley, maize, rye, oats, millet, s
  • Cultivable land > Hectares per person: Cultivable land (hectares per person) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Produce > Cereal > Cereal production > Metric tons per 1000: Cereal production (metric tons). Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food or silage, and those used for grazing, are excluded. Figures expressed per thousand population for the same year.
  • Produce > Meat > Production per million: Meat production in thousand metric tonnes. Figures expressed per million population for the same year.
  • Permanent crops: Permanent crops in 2000.
  • Fertilizer > Consumption > Metric tons per 1000: Fertilizer consumption measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. The time reference for fertilizer consumption is the crop year (July through June). Figures expressed per thousand population for the same year.
  • Value added > Constant 2000 US$ > Per capita: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in constant 2000 U.S. dollars. Per capita figures expressed per 1 population.
  • Produce > Live stock > Production index: Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins."
  • Value added > Current US$ > Per $ GDP: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars. Per $ GDP figures expressed per 1,000 $ gross domestic product.
  • Renewable internal freshwater resources, total > Billion cubic meters: Renewable internal freshwater resources, total (billion cubic meters). Renewable internal freshwater resources flows refer to internal renewable resources (internal river flows and groundwater from rainfall) in the country.
  • Farm machinery > Tractors per 100 sq. km of arable land: Farm machinery refers to the number of wheel and crawler tractors (excluding garden tractors) in use in agriculture at the end of the calendar year specified or during the first quarter of the following year. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Value added > Current US$ > Per $ GDP: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars. Per $ GDP figures expressed per 1,000 $ gross domestic product.
  • Fertilizer > Consumption > Metric tons > Per capita: Fertilizer consumption measures the quantity of plant nutrients used per unit of arable land. Fertilizer products cover nitrogenous, potash, and phosphate fertilizers (including ground rock phosphate). Traditional nutrients--animal and plant manures--are not included. The time reference for fertilizer consumption is the crop year (July through June). Per capita figures expressed per 1,000 population.
  • Cotton use per million: Domestic use of cotton 2003/2004. Figures expressed per million population for the same year.
  • Agriculture value added per worker > Constant 2000 US$: Agriculture value added per worker is a measure of agricultural productivity. Value added in agriculture measures the output of the agricultural sector (ISIC divisions 1-5) less the value of intermediate inputs. Agriculture comprises value added from forestry, hunting, and fishing as well as cultivation of crops and livestock production. Data are in constant 2000 U.S. dollars."
  • Produce > Cotton > Imports: Imports of cotton 2003/2004
  • Value added > Constant 2000 US$ > Per capita: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in constant 2000 U.S. dollars. Per capita figures expressed per 1 population.
  • Value added > Current US$ > Per capita: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars. Per capita figures expressed per 1 population.
  • Cotton > Exports per million: Exports of cotton 2003/2004. Figures expressed per million population for the same year.
  • Arable and permanent cropland: Arable and permanent cropland 2000.
  • Produce > Cereal > Production growth: Average production of Cereals (percentage change from 1986-88 to 1996-98)
  • Produce > Cereal > Production per million: Average production of cereals (1999-2001). Average Production of Cereals refers to the amount of cereals produced in a given country or region each year. Data are reported in thousand metric tons. Cereals include wheat, barley, maize, rye, oats, millet, s. Figures expressed per million population for the same year.
  • Land > Arable land and Permanent crops per thousand people: Arable land and Permanent crops. Figures expressed per thousand people for the same year.
  • Produce > Meat > Production growth: Average production of roots and tubers (percentage change from 1986-88 to 1996-98)
  • Value added > Current US$ > Per capita: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars. Per capita figures expressed per 1 population.
  • Value added > Current US$ per capita: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars. Figures expressed per capita for the same year.
  • Value added > Current US$: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars.
  • Produce > Land under cereal > Production > Hectares > Per capita: Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. Per capita figures expressed per 1,000 population.
  • Produce > Cotton > Production per million: Production of cotton 2003/2004, in thousand bales. Figures expressed per million population for the same year.
  • Produce > Root and tuber > Production: Average production of roots and tubers 1996-1998
  • Organic cropland: Cropland under organic management (hectares 2003). Hectares under organic management refers to number of hectares of land either fully converted to organic agriculture or in the process of conversion. Definitions of organic agriculture vary between count
  • Arable and permanent cropland per million: Arable and permanent cropland 2000. Figures expressed per million population for the same year.
  • Organic cropland per 1000: Cropland under organic management (hectares 2003). Hectares under organic management refers to number of hectares of land either fully converted to organic agriculture or in the process of conversion. Definitions of organic agriculture vary between count. Figures expressed per thousand population for the same year.
  • Permanent crops per 1000: Permanent crops in 2000. Figures expressed per thousand population for the same year.
  • Produce > Root and tuber > Production growth: Average production of roots and tubers (percentage change from 1986-88 to 1996-98)
  • Value added > Constant LCU: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in constant local currency.
  • Agriculture, value added > Current US$, % of GDP: Agriculture, value added (current US$). Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current U.S. dollars. Figures expressed as a proportion of GDP for the same year
  • Value added > Annual % growth: Annual growth rate for agricultural value added based on constant local currency. Aggregates are based on constant 2000 U.S. dollars. Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3.
  • Agricultural land > % of land area: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops."
  • Produce > Cotton > Stocks: Stocks of cotton in mid 2003 (480 lb bales)
  • Produce > Land under cereal > Production > Hectares: Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.
  • Value added > Constant 2000 US$: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in constant 2000 U.S. dollars.
  • Permanent cropland > % of land area: Permanent cropland is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber.
  • Livestock > Annual freshwater withdrawals, total > Billion cubic meters: Annual freshwater withdrawals, total (billion cubic meters). Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for agriculture and industry are total withdrawals for irrigation and livestock production and for direct industrial use (including withdrawals for cooling thermoelectric plants). Withdrawals for domestic uses include drinking water, municipal use or supply, and use for public services, commercial establishments, and homes. Data are for the most recent year available for 1987-2002.
  • Annual freshwater withdrawals, agriculture > % of total freshwater withdrawal: Annual freshwater withdrawals, agriculture (% of total freshwater withdrawal). Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for agriculture are total withdrawals for irrigation and livestock production. Data correspond to the most recent year available for 1987-2002.
  • Annual freshwater withdrawals, industry > % of total freshwater withdrawal: Annual freshwater withdrawals, industry (% of total freshwater withdrawal). Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for industry are total withdrawals for direct industrial use (including withdrawals for cooling thermoelectric plants). Data correspond to the most recent year available for 1987-2002.
  • Produce > Agricultural raw materials > Imports > % of merchandise imports: Agricultural raw materials comprise SITC section 2 (crude materials except fuels) excluding divisions 22, 27 (crude fertilizers and minerals excluding coal, petroleum, and precious stones), and 28 (metalliferous ores and scrap).
  • Value added > Constant 2000 US$ per capita: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in constant 2000 U.S. dollars. Figures expressed per capita for the same year.
  • Agricultural raw materials > Exports > % of merchandise > Exports: Agricultural raw materials comprise SITC section 2 (crude materials except fuels) excluding divisions 22, 27 (crude fertilizers and minerals excluding coal, petroleum, and precious stones), and 28 (metalliferous ores and scrap).
  • Produce > Land used for cereal > Production > Hectares: Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded."
  • Cultivable land > % of land area: Cultivable land includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Produce > Cotton > Imports per million: Imports of cotton 2003/2004. Figures expressed per million population for the same year.
  • Agricultural irrigated land > % of total agricultural land: Agricultural irrigated land refers to agricultural areas purposely provided with water, including land irrigated by controlled flooding."
  • Irrigated land > % of cropland: Irrigated land refers to areas purposely provided with water, including land irrigated by controlled flooding. Cropland refers to arable land and permanent cropland.
  • Produce > Land under cereal > Production > Hectares per 1000: Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. Figures expressed per thousand population for the same year.
  • Permanent crop farmland > % of land area: Permanent crop farmland is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber."
  • Produce > Imports as % of merchandise > Imports: Agricultural raw materials comprise SITC section 2 (crude materials except fuels) excluding divisions 22, 27 (crude fertilizers and minerals excluding coal, petroleum, and precious stones), and 28 (metalliferous ores and scrap)."
  • Value added > Current LCU: Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3. Data are in current local currency.
  • Arable land > % of land area: Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Exports > Agricultural raw materials > Exports > % of merchandise > Exports: Agricultural raw materials comprise SITC section 2 (crude materials except fuels) excluding divisions 22, 27 (crude fertilizers and minerals excluding coal, petroleum, and precious stones), and 28 (metalliferous ores and scrap)."
  • Annual freshwater withdrawals, domestic > % of total freshwater withdrawal: Annual freshwater withdrawals, domestic (% of total freshwater withdrawal). Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for domestic uses include drinking water, municipal use or supply, and use for public services, commercial establishments, and homes. Data correspond to the most recent year available for 1987-2002.
  • Livestock > Annual freshwater withdrawals, total > Billion cubic meters per million: Annual freshwater withdrawals, total (billion cubic meters). Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for agriculture and industry are total withdrawals for irrigation and livestock production and for direct industrial use (including withdrawals for cooling thermoelectric plants). Withdrawals for domestic uses include drinking water, municipal use or supply, and use for public services, commercial establishments, and homes. Data correspond to the most recent year available for 1987-2002. Figures expressed per million population for the same year.
  • Livestock > Annual freshwater withdrawals, total > % of internal resources: Annual freshwater withdrawals, total (% of internal resources). Annual freshwater withdrawals refer to total water withdrawals, not counting evaporation losses from storage basins. Withdrawals also include water from desalination plants in countries where they are a significant source. Withdrawals can exceed 100 percent of total renewable resources where extraction from nonrenewable aquifers or desalination plants is considerable or where there is significant water reuse. Withdrawals for agriculture and industry are total withdrawals for irrigation and livestock production and for direct industrial use (including withdrawals for cooling thermoelectric plants). Withdrawals for domestic uses include drinking water, municipal use or supply, and use for public services, commercial establishments, and homes. Data correspond to the most recent year available for 1987-2002.
  • Produce > Root and tuber > Production per million: Average production of roots and tubers 1996-1998. Figures expressed per million population for the same year.
  • Produce > Cereal > Land under cereal production > Hectares per 1000: Land under cereal production (hectares). Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food or silage, and those used for grazing, are excluded. Figures expressed per thousand population for the same year.
  • Produce > Cotton > Stocks per million: Stocks of cotton in mid 2003 (480 lb bales). Figures expressed per million population for the same year.
  • Produce > Cereal > Land under cereal production > Hectares: Land under cereal production (hectares). Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food or silage, and those used for grazing, are excluded.
  • Value added agriculture growth > Including farming: Annual growth rate for agricultural value added based on constant local currency. Aggregates are based on constant 2000 U.S. dollars. Agriculture corresponds to ISIC divisions 1-5 and includes forestry, hunting, and fishing, as well as cultivation of crops and livestock production. Value added is the net output of a sector after adding up all outputs and subtracting intermediate inputs. It is calculated without making deductions for depreciation of fabricated assets or depletion and degradation of natural resources. The origin of value added is determined by the International Standard Industrial Classification (ISIC), revision 3."
STAT France Madagascar HISTORY
Agricultural growth 92
Ranked 178th.
119
Ranked 63th. 29% more than France

Agricultural growth per capita 88 Int. $
Ranked 169th.
98 Int. $
Ranked 109th. 11% more than France

Agricultural land > Sq. km 290,900 sq. km
Ranked 38th.
413,950 sq. km
Ranked 26th. 42% more than France

Agricultural machinery > Tractors > Per capita 21.01 per 1,000 people
Ranked 18th. 105 times more than Madagascar
0.201 per 1,000 people
Ranked 142nd.

Agriculture, value added > Current US$ $41.69 billion
Ranked 11th. 18 times more than Madagascar
$2.30 billion
Ranked 83th.

Arable land > Hectares 18.51 million hectares
Ranked 10th. 6 times more than Madagascar
2.95 million hectares
Ranked 65th.

Arable land > Hectares per 1000 292.94 hectares
Ranked 22nd. 71% more than Madagascar
171.06 hectares
Ranked 90th.

Arable land > Hectares per capita 0.281
Ranked 44th. 74% more than Madagascar
0.161
Ranked 91st.

Cereal yield > Kg per hectare 7,292.7
Ranked 7th. 3 times more than Madagascar
2,290.6
Ranked 94th.

Cultivable land > Hectares 18.43 million
Ranked 17th. 6 times more than Madagascar
2.95 million
Ranked 65th.

Farm workers 630,000
Ranked 84th.
6.64 million
Ranked 22nd. 11 times more than France

Produce > Crop > Production index 104.9%
Ranked 107th.
108.8%
Ranked 76th. 4% more than France

Produce > Food > Production index 101.6%
Ranked 129th.
107.6%
Ranked 79th. 6% more than France

Products wheat, cereals, sugar beets, potatoes, wine grapes; beef, dairy products; fish coffee, vanilla, sugarcane, cloves, cocoa, rice, cassava, beans, bananas, peanuts; livestock products
Rural population 17,784
Ranked 161st.
50,785
Ranked 44th. 3 times more than France

Agricultural machinery > Tractors 1.26 million
Ranked 6th. 356 times more than Madagascar
3,550
Ranked 110th.

Tractors 1.26 million
Ranked 6th. 356 times more than Madagascar
3,550
Ranked 103th.
Agricultural land > Sq. km per 1000 4.45 sq. km
Ranked 102nd.
19.09 sq. km
Ranked 30th. 4 times more than France

Agricultural machinery > Tractors per 100 hectares of arable land 685.06
Ranked 25th. 57 times more than Madagascar
12.03
Ranked 148th.

Fertilizer use 211.7 kg
Ranked 16th. 81 times more than Madagascar
2.6 kg
Ranked 123th.
Gross value added 46.06 billion
Ranked 12th. 18 times more than Madagascar
2.56 billion
Ranked 96th.

Produce > Meat > Production 6,533 thousand metric tons
Ranked 4th. 25 times more than Madagascar
264 thousand metric tons
Ranked 66th.
Produce > Cereal > Cereal yield > Kg per hectare 7,523.93
Ranked 9th. 3 times more than Madagascar
2,663.38
Ranked 95th.

Agricultural land > Sq. km > Per capita 4.83 per 1,000 people
Ranked 98th.
21 per 1,000 people
Ranked 30th. 4 times more than France

Agriculture, value added > Current US$ per capita $644.33
Ranked 17th. 6 times more than Madagascar
$111.98
Ranked 152nd.

Gross value added per capita 701.12
Ranked 25th. 6 times more than Madagascar
114.67
Ranked 187th.

Produce > Food > Production 93
Ranked 162nd.
121
Ranked 60th. 30% more than France

Workers per hectare 0.0
Ranked 148th.
1.6
Ranked 31st.
Produce > Livestock > Production index 99%
Ranked 146th.
104.4%
Ranked 99th. 5% more than France

Produce > Agricultural crop > Production 90
Ranked 164th.
125
Ranked 46th. 39% more than France

Arable land > Hectares > Per capita 304.03 hectares per 1,000 peop
Ranked 21st. 82% more than Madagascar
167.37 hectares per 1,000 peop
Ranked 94th.

Value added per worker > Constant 2000 US$ 47,407.75 constant 2000 US$
Ranked 3rd. 271 times more than Madagascar
174.67 constant 2000 US$
Ranked 143th.

Tractors per 1000 20.75
Ranked 17th. 92 times more than Madagascar
0.225
Ranked 109th.
Produce > Cereal > Cereal production > Metric tons 70.98 million
Ranked 7th. 16 times more than Madagascar
4.41 million
Ranked 61st.

Farm machinery > Tractors 1.14 million
Ranked 7th. 2064 times more than Madagascar
550
Ranked 131st.

Agricultural machinery > Tractors per 1000 20.31
Ranked 16th. 99 times more than Madagascar
0.206
Ranked 139th.

Fertilizer > Consumption > Metric tons 3.97 million metric tons
Ranked 5th. 435 times more than Madagascar
9,125 metric tons
Ranked 126th.

Produce > Cotton > Production 0.0
Ranked 107th.
60
Ranked 42nd.
Rural population per thousand people 0.35
Ranked 191st.
3.03
Ranked 133th. 9 times more than France

Water productivity, total > Constant 2000 US$ GDP per cubic meter of total freshwater withdrawal $71.13
Ranked 32nd. 177 times more than Madagascar
$0.40
Ranked 167th.

Renewable internal freshwater resources, total > Billion cubic meters per million 3.06
Ranked 84th.
15.55
Ranked 38th. 5 times more than France

Fertilizer use > Metric tons 3.49 million
Ranked 7th. 464 times more than Madagascar
7,524
Ranked 110th.

Value added 2.88
Ranked 114th.
29.78
Ranked 28th. 10 times more than France
Cotton > Exports 25 thousand bales
Ranked 44th. 3 times more than Madagascar
10 thousand bales
Ranked 55th.
Land > Arable land and Permanent crops 19.52 million ha
Ranked 17th. 5 times more than Madagascar
3.55 million ha
Ranked 63th.

Fertilizer > Consumption > 100 grams per hectare of arable land 2,150.79 100 g/ha of arable land
Ranked 31st. 70 times more than Madagascar
30.93 100 g/ha of arable land
Ranked 150th.

Value 34.84 billion
Ranked 6th. 28 times more than Madagascar
1.25 billion
Ranked 73th.

Fertilizer use > Kg per ha of arable land 207.78
Ranked 32nd. 64 times more than Madagascar
3.23
Ranked 129th.

Cotton use 320 thousand bales
Ranked 31st. 6 times more than Madagascar
50 thousand bales
Ranked 69th.
Produce > Cereal > Production 105 thousand metric tons
Ranked 86th.
107 thousand metric tons
Ranked 85th. 2% more than France
Cultivable land > Hectares per person 0.3
Ranked 41st. 88% more than Madagascar
0.16
Ranked 91st.

Produce > Cereal > Cereal production > Metric tons per 1000 1,080.44
Ranked 7th. 5 times more than Madagascar
197.87
Ranked 85th.

Produce > Meat > Production per million 106.48 thousand metric tons
Ranked 11th. 7 times more than Madagascar
16.26 thousand metric tons
Ranked 94th.
Permanent crops 1.14 million hectares
Ranked 26th. 90% more than Madagascar
600,000 hectares
Ranked 41st.
Fertilizer > Consumption > Metric tons per 1000 64.2 metric tons
Ranked 7th. 118 times more than Madagascar
0.545 metric tons
Ranked 146th.

Value added > Constant 2000 US$ > Per capita 515.35$ per capita
Ranked 9th. 9 times more than Madagascar
59.87$ per capita
Ranked 124th.

Produce > Live stock > Production index 96
Ranked 157th.
109
Ranked 94th. 14% more than France

Value added > Current US$ > Per $ GDP 19.67$ per $1,000 of GDP
Ranked 126th.
255.65$ per $1,000 of GDP
Ranked 27th. 13 times more than France

Renewable internal freshwater resources, total > Billion cubic meters 200
Ranked 35th.
337
Ranked 24th. 69% more than France

Farm machinery > Tractors per 100 sq. km of arable land 615.74
Ranked 31st. 331 times more than Madagascar
1.86
Ranked 171st.

Value added > Current US$ > Per $ GDP 19.67$ per $1,000 of GDP
Ranked 126th.
255.65$ per $1,000 of GDP
Ranked 27th. 13 times more than France

Fertilizer > Consumption > Metric tons > Per capita 66.58 metric tons per 1,000 p
Ranked 7th. 125 times more than Madagascar
0.532 metric tons per 1,000 p
Ranked 147th.

Cotton use per million 5.1 thousand bales
Ranked 54th. 81% more than Madagascar
2.81 thousand bales
Ranked 70th.
Agriculture value added per worker > Constant 2000 US$ $52,674.46
Ranked 2nd. 289 times more than Madagascar
$182.19
Ranked 124th.

Produce > Cotton > Imports 340 thousand bales
Ranked 19th.
0.0
Ranked 106th.
Value added > Constant 2000 US$ > Per capita 515.35 constant 2000 US$ per c
Ranked 9th. 9 times more than Madagascar
59.87 constant 2000 US$ per c
Ranked 123th.

Value added > Current US$ > Per capita 687.13$ per capita
Ranked 7th. 10 times more than Madagascar
69.25$ per capita
Ranked 126th.

Cotton > Exports per million 0.399 thousand bales
Ranked 52nd.
0.563 thousand bales
Ranked 49th. 41% more than France
Arable and permanent cropland 19,582 thousand hectares
Ranked 16th. 6 times more than Madagascar
3,500 thousand hectares
Ranked 60th.
Produce > Cereal > Production growth 22%
Ranked 50th. 57% more than Madagascar
14%
Ranked 64th.
Produce > Cereal > Production per million 1.71 thousand metric tons
Ranked 131st.
6.59 thousand metric tons
Ranked 95th. 4 times more than France
Land > Arable land and Permanent crops per thousand people 304.92 ha
Ranked 57th. 66% more than Madagascar
183.26 ha
Ranked 101st.

Produce > Meat > Production growth 27%
Ranked 74th. 17% more than Madagascar
23%
Ranked 82nd.
Value added > Current US$ > Per capita 687.13$ per capita
Ranked 7th. 10 times more than Madagascar
69.25$ per capita
Ranked 125th.

Value added > Current US$ per capita 662.08$
Ranked 8th. 9 times more than Madagascar
70.44$
Ranked 124th.

Value added > Current US$ 41.83 billion$
Ranked 4th. 32 times more than Madagascar
1.29 billion$
Ranked 82nd.

Produce > Land under cereal > Production > Hectares > Per capita 150.66 hectares per 1,000 peop
Ranked 36th. 86% more than Madagascar
81.11 hectares per 1,000 peop
Ranked 84th.

Produce > Cotton > Production per million 0.0
Ranked 106th.
3.38
Ranked 36th.
Produce > Root and tuber > Production 6,378 thousand metric tons
Ranked 17th. 91% more than Madagascar
3,333 thousand metric tons
Ranked 29th.
Organic cropland 419,750 hectares
Ranked 9th. 341 times more than Madagascar
1,230 hectares
Ranked 63th.
Arable and permanent cropland per million 321.49 thousand hectares
Ranked 53th. 45% more than Madagascar
222.3 thousand hectares
Ranked 80th.
Organic cropland per 1000 6.74 hectares
Ranked 19th. 95 times more than Madagascar
0.0713 hectares
Ranked 60th.
Permanent crops per 1000 18.75 hectares
Ranked 94th.
38.11 hectares
Ranked 61st. 2 times more than France
Produce > Root and tuber > Production growth -11%
Ranked 123th.
8%
Ranked 71st.
Value added > Constant LCU 34049800000 163634400000
Agriculture, value added > Current US$, % of GDP 1.59%
Ranked 145th.
26.72%
Ranked 25th. 17 times more than France

Value added > Annual % growth -11.18%
Ranked 135th.
2.52%
Ranked 73th.

Agricultural land > % of land area 53.72%
Ranked 59th.
70.23%
Ranked 21st. 31% more than France

Produce > Cotton > Stocks 56 thousand bales
Ranked 46th. 3 times more than Madagascar
18 thousand bales
Ranked 68th.
Produce > Land under cereal > Production > Hectares 9.17 million hectares
Ranked 19th. 6 times more than Madagascar
1.51 million hectares
Ranked 57th.

Value added > Constant 2000 US$ 31.37 billion constant 2000 US$
Ranked 4th. 28 times more than Madagascar
1.11 billion constant 2000 US$
Ranked 78th.

Permanent cropland > % of land area 2.05% of land area
Ranked 29th. Twice as much as Madagascar
1.03% of land area
Ranked 104th.

Livestock > Annual freshwater withdrawals, total > Billion cubic meters 31.62
Ranked 28th. 2 times more than Madagascar
14.68
Ranked 38th.

Annual freshwater withdrawals, agriculture > % of total freshwater withdrawal 12.41%
Ranked 139th.
97.48%
Ranked 5th. 8 times more than France

Annual freshwater withdrawals, industry > % of total freshwater withdrawal 69.32%
Ranked 13th. 78 times more than Madagascar
0.891%
Ranked 159th.

Produce > Agricultural raw materials > Imports > % of merchandise imports 1.45%
Ranked 45th. 3 times more than Madagascar
0.44%
Ranked 128th.

Value added > Constant 2000 US$ per capita 496.56 constant 2000 US$
Ranked 9th. 8 times more than Madagascar
60.9 constant 2000 US$
Ranked 121st.

Agricultural raw materials > Exports > % of merchandise > Exports 0.94%
Ranked 71st.
6.17%
Ranked 22nd. 7 times more than France

Produce > Land used for cereal > Production > Hectares 9.61 million
Ranked 16th. 7 times more than Madagascar
1.48 million
Ranked 52nd.

Cultivable land > % of land area 33.66%
Ranked 20th. 7 times more than Madagascar
5.07%
Ranked 136th.

Produce > Cotton > Imports per million 5.42 thousand bales
Ranked 39th.
0.0
Ranked 105th.
Agricultural irrigated land > % of total agricultural land 5.39%
Ranked 25th. 2 times more than Madagascar
2.18%
Ranked 24th.

Irrigated land > % of cropland 13.28%
Ranked 73th.
30.59%
Ranked 37th. 2 times more than France

Produce > Land under cereal > Production > Hectares per 1000 145.17 hectares
Ranked 36th. 76% more than Madagascar
82.5 hectares
Ranked 76th.

Permanent crop farmland > % of land area 1.98%
Ranked 82nd. 92% more than Madagascar
1.03%
Ranked 104th.

Produce > Imports as % of merchandise > Imports 1.25%
Ranked 50th. 2 times more than Madagascar
0.62%
Ranked 104th.

Value added > Current LCU 33633700000 2580809000000
Arable land > % of land area 33.64% of land area
Ranked 13th. 7 times more than Madagascar
5.07% of land area
Ranked 140th.

Exports > Agricultural raw materials > Exports > % of merchandise > Exports 0.84%
Ranked 74th.
5.19%
Ranked 13th. 6 times more than France

Annual freshwater withdrawals, domestic > % of total freshwater withdrawal 18.26%
Ranked 89th. 11 times more than Madagascar
1.63%
Ranked 170th.

Livestock > Annual freshwater withdrawals, total > Billion cubic meters per million 0.484
Ranked 62nd.
0.677
Ranked 40th. 40% more than France

Livestock > Annual freshwater withdrawals, total > % of internal resources 15.81%
Ranked 71st. 4 times more than Madagascar
4.36%
Ranked 109th.

Produce > Root and tuber > Production per million 105.97 thousand metric tons
Ranked 55th.
225.35 thousand metric tons
Ranked 22nd. 2 times more than France
Produce > Cereal > Land under cereal production > Hectares per 1000 143.6
Ranked 36th. 93% more than Madagascar
74.29
Ranked 86th.

Produce > Cotton > Stocks per million 0.9 thousand bales
Ranked 76th.
1.04 thousand bales
Ranked 74th. 16% more than France
Produce > Cereal > Land under cereal production > Hectares 9.43 million
Ranked 21st. 6 times more than Madagascar
1.66 million
Ranked 58th.

Value added agriculture growth > Including farming 3.38
Ranked 51st. 6% more than Madagascar
3.19
Ranked 52nd.

SOURCES: Food and Agriculture Organization of the United Nations, 2001; http://data.un.org/Data.aspx?d=FAO&f=itemCode%3a2051, Agriculture (PIN) +; Food and Agriculture Organization; World Development Indicators database; World Bank national accounts data

United Nations Statistics Division
; World Development Indicators database. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization; Food and Agriculture Organisation, electronic files and web site.; Food and Agriculture Organisation, Production Yearbook and data files.; All CIA World Factbooks 18 December 2003 to 25 March 2010.; United Nations Population Division. Source tables; World Resources Institute; Food and Agriculture Organization. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; United Nations Statistics Division; World Bank national accounts data. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; United Nations Statistics Division. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; World Resources Institute. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; United States Department of Agriculture; United Nations Population Division. Source tables. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; The World Bank; Food and Agriculture Organization. Source tables; World Bank national accounts data, and OECD National Accounts data files.; Food and Agriculture Organization of the United Nations, 2001. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization of the United Nations, 2000; United States Department of Agriculture. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Derived from World Bank national accounts files and Food and Agriculture Organisation, Production Yearbook and data files.; Food and Agriculture Organization. Source tables. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization of the United Nations, 2000. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; World Bank national accounts data. GDP figures sourced from World Bank national accounts data, and OECD National Accounts data files.; World Bank staff estimates from the Comtrade database maintained by the United Nations Statistics Division.

Citation

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