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Agriculture Stats: compare key data on Germany & San Marino

Definitions

  • Agricultural land > Sq. km: Agricultural land (sq. km). Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.
  • Agricultural land > Sq. km > Per capita: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops." Per capita figures expressed per 1,000 population.
  • Agricultural land > Sq. km per 1000: Agricultural land (sq. km). Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops. Figures expressed per thousand population for the same year.
  • Arable land > Hectares: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Arable land > Hectares > Per capita: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Per capita figures expressed per 1,000 population.
  • Arable land > Hectares per 1000: Arable land (in hectares) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Figures expressed per thousand population for the same year.
  • Arable land > Hectares per capita: Arable land (hectares per person). Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Cultivable land > Hectares: Cultivable land (in hectares) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Farm workers: Agricultural employment shows the number of agricultural workers in the agricultural sector.
  • Gross value added: Gross Value Added by agriculture, hunting, forestry, fishing at current prices - US dollars.
  • Gross value added per capita: Gross Value Added by agriculture, hunting, forestry, fishing at current prices - US dollars. Figures expressed per capita for the same year.
  • Land > Arable land and Permanent crops: Arable land and Permanent crops.
  • Products: Major agricultural crops and products
  • Rural population: Total population living in rural areas. Future estimates are from the UN Population Division.
  • Rural population per thousand people: Total population living in rural areas. Future estimates are from the UN Population Division. Figures expressed per thousand people for the same year.
  • Cultivable land > Hectares per person: Cultivable land (hectares per person) includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
  • Land > Arable land and Permanent crops per thousand people: Arable land and Permanent crops. Figures expressed per thousand people for the same year.
  • Arable land > % of land area: Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.
  • Agricultural land > % of land area: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops."
  • Cultivable land > % of land area: Cultivable land includes land defined by the Food and Agriculture Organisation as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded."
STAT Germany San Marino HISTORY
Agricultural land > Sq. km 167,190 sq. km
Ranked 54th. 16719 times more than San Marino
10 sq. km
Ranked 203th.

Agricultural land > Sq. km > Per capita 2.06 per 1,000 people
Ranked 141st. 6 times more than San Marino
0.338 per 1,000 people
Ranked 190th.

Agricultural land > Sq. km per 1000 2.04 sq. km
Ranked 147th. 6 times more than San Marino
0.322 sq. km
Ranked 198th.

Arable land > Hectares 11.9 million hectares
Ranked 14th. 11903 times more than San Marino
1,000 hectares
Ranked 196th.

Arable land > Hectares > Per capita 144.33 hectares per 1,000 peop
Ranked 43th. 4 times more than San Marino
35.56 hectares per 1,000 peop
Ranked 169th.
Arable land > Hectares per 1000 144.33 hectares
Ranked 41st. 4 times more than San Marino
34.84 hectares
Ranked 165th.

Arable land > Hectares per capita 0.145
Ranked 96th. 5 times more than San Marino
0.0322
Ranked 173th.

Cultivable land > Hectares 11.88 million
Ranked 24th. 11877 times more than San Marino
1,000
Ranked 189th.

Farm workers 719,000
Ranked 78th. 719 times more than San Marino
1,000
Ranked 191st.

Gross value added 25.67 billion
Ranked 25th. 27123 times more than San Marino
946,482.15
Ranked 205th.

Gross value added per capita 313.49
Ranked 122nd. 10 times more than San Marino
30.29
Ranked 200th.

Land > Arable land and Permanent crops 12.07 million ha
Ranked 25th. 12075 times more than San Marino
1,000 ha
Ranked 209th.

Products potatoes, wheat, barley, sugar beets, fruit, cabbages; cattle, pigs, poultry wheat, grapes, corn, olives; cattle, pigs, horses, beef, cheese, hides
Rural population 8,335
Ranked 188th. 30% more than San Marino
6,402
Ranked 198th.

Rural population per thousand people 0.132
Ranked 202nd.
270.31
Ranked 34th. 2053 times more than Germany

Cultivable land > Hectares per person 0.14
Ranked 97th. 5 times more than San Marino
0.03
Ranked 165th.

Land > Arable land and Permanent crops per thousand people 146.78 ha
Ranked 121st. 4 times more than San Marino
32.92 ha
Ranked 180th.

Arable land > % of land area 34.13% of land area
Ranked 12th. 2 times more than San Marino
16.67% of land area
Ranked 68th.

Agricultural land > % of land area 48.6%
Ranked 69th. 3 times more than San Marino
16.67%
Ranked 157th.

Cultivable land > % of land area 34.05%
Ranked 19th. 2 times more than San Marino
16.67%
Ranked 64th.

SOURCES: Food and Agriculture Organization; Food and Agriculture Organisation, electronic files and web site.; Food and Agriculture Organization. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; World Development Indicators database; World Development Indicators database. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization; Food and Agriculture Organisation, Production Yearbook and data files.; United Nations Statistics Division; United Nations Statistics Division. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization. Source tables; All CIA World Factbooks 18 December 2003 to 25 March 2010.; United Nations Population Division. Source tables; United Nations Population Division. Source tables. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.; Food and Agriculture Organization. Source tables. Population figures from World Bank: (1) United Nations Population Division. World Population Prospects, (2) United Nations Statistical Division. Population and Vital Statistics Report (various years), (3) Census reports and other statistical publications from national statistical offices, (4) Eurostat: Demographic Statistics, (5) Secretariat of the Pacific Community: Statistics and Demography Programme, and (6) U.S. Census Bureau: International Database.

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