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East Asia and Pacific: Lifestyle > Food and drink stats

Definitions

STAT EAST ASIAN AND PACIFIC TOTAL EAST ASIAN AND PACIFIC AVERAGE DATES
Alcohol > Consumption > 1960 6.57 litres per capita
18% less than average
1960
Alcohol > Consumption > 2000 8.88 litres per capita
8% less than average
2000
Alcohol > Consumption > Current 8.9 litres per capita
8% less than average
2003
Beer > Consumption 74 litres
9% less than average
2002
Bottled water > Consumption 11.03 litres
5 times less than average
2002
Coffee > Consumption 1.43 kgs
3 times less than average
2002
Exports 19.85
21% less than average
2009
Fruit juice > Consumption 26.63 litres
7% less than average
2002
Pork > Consumption per capita 220.2
16% of surveyed countries
55.05
32% less than average
1997
Soft drink > Consumption 68.63 litres
31% less than average
2002
Subway resturants 1,260
5% of surveyed countries
140
2 times less than average
2006
Subway resturants per million 9.38
9% less than average
2006
Tea > Consumption 0.9 kgs
50% more than average
2002
Total spirit > Consumption 4.37 litres
7% more than average
2002
Wine > Consumption 16.67 litres
41% less than average
2002

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